Informazioni generali
| Destinazione |
|---|
| Shangai, Cina |
Il programma nel dettaglio
Shanghai is China’s largest port city which means it has experienced its fair share of inbound diet custom influences throughout the centuries. Shanghai folks like to use sugar as a main seasoning and are partial to sauces. Shanghai dishes usually look red and shiny, for they are often pickled in wine and their cooking methods include baking, stewing, teaming, deep-frying, etc.
In this morning walking tour , you will have a great time exploring Shanghai Breakfast in the French Concession, especially between Laoximen and Fuxing Road. You'll try more than 10 local food, like"xiaolongbao","Dabing" and "you tiao" along the road. You also could watch the food being prepared and experiece the daily morning life of Shanghai People. We'll finally arrive at Xintiandi and you could feel the combination of wester and Chinese elements in this area.
Other:
Guide Laguanges: English/Chinese/Spanish/Japanese.
English
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