Lip Smacking Boozy Brunch Tour

Informazioni generali

Destinazione
Las Vegas, Stati Uniti

Il programma nel dettaglio

At Herringbone, you never know which A-listers you’ll spot. Chef Brian Malarkey from “Top Chef’’ and “The Taste’’ opened this celebrity favorite which is known as one of the hottest restaurants in Las Vegas. Try out specialties such as the on-trend avocado toast garnished with jicama and jalapeno; eggs benedict elevated with crab, crispy leeks and spicy hollandaise and a refreshing watermelon-tomato salad. Quench your thirst with peach or strawberry yuzu Bellini’s, as well as cold-pressed garden-fresh juices. In the background the DJ is spinning tracks as the party gets started.



Any morning is made better with caramelized, custardy canelés, as well as golden brioche French toast gilded with vanilla mascarpone and almond brittle! Get your kicks with those tasty treats alongside a chic French 75 (French gin, fresh lemon juice, Champagne) or an elegant non-alcoholic French Mule (velvet falernum, ginger beer, yuzu) at Bardot Brasserie.



Founded by acclaimed Chef Michael Mina, this glamorous French cafe was a James Beard semi-finalist this year for “Best New Restaurant.’’ Then, revel in an asian-style brunch – with dim sum at Lemongrass. Classic steamer-basket delicacies such as sui mai, har gow and barbecue pork buns are not to be missed, especially not when paired with refreshing Thai iced tea or a breezy Watermelon Caipiroska (Grey Goose Vodka, lime and freshly prepared watermelon juice). Round things up here with the always-popular warm, sweet, coconut sticky rice with fresh mango. Get your taste buds ready for an extraordinary culinary tour that will make you realize just how exciting brunch in Vegas can be.