Cooking class in Luang Prabang

Informaciones generales

Destino
Luang Prabang, Laos

Detalles del programa

Starts at 10:00am and finishes at approximately 5:00pm (including eating time). We meet up at Tamnaklao restaurant and start approximately 1-hour market tour to find some fresh ingredients. And then we are back to restaurant for morning tea break. And then it’s time for demonstration and cooking of two dishes:

* Luang Prabang Salad – learn how to make the delicious Lao hard-boiled egg mayonnaise

* Feu Khua – sticky rice noodles with chicken and vegetables

These two cuisines will be your lunch and after that it’s demonstration of 3 dishes:

* Chicken Larp – famous Lao cold meat salad

* Kheu Sen Lon – soy vermicelli noodle dish

* Oh Paedak – a moist pork dish which is a great example of delicate Lao flavours



You will have chance to taste the 3 dishes and choose to cook 2 at your work station, following the instructions in the Cook Book and aided by the instructors.

Afternoon tea break it’s the demonstration of 2 more dishes:

* Kheu Muk Kheua Gup Moo – pork with eggplant

* Gheng Phet – eggplant, chicken, coconut milk, beans and basil

You continue tasting these 2 dishes and choose to cook 1 at your work station, following the instructions in the Cook Book and aided by the instructors. Finally there is demonstration only, you are shown how to cook Cowniouw (Lao sticky rice) and Jeowbong (the famous Luang Prabang chilli paste). Eat what has been cooked in the afternoon for your early evening meal.



Languages

English.

Redeem information
Voucher type: Printed
Printed Voucher. Print and bring the voucher to enjoy the activity.

Location
Starting point:
Tamnaklao restaurant, Sakkarine Road, Ban Watsene - Luang Prabang - LA

End point: Same as starting point

Schedule
Opening dates
10:00 - 17:00

Duration: 7 Hours

Guiding options
Guiding type: Guide

Requirements
Remember to bring the voucher and valid photo ID with you